10 November, 2016

Low Fat Pumpkin Cornbread

Low Fat Pumpkin Cornbread
Tags: , ,

Low Fat Pumpkin Cornbread When Fall comes around each year, I get very excited to start making foods with pumpkin.  I especially like to use pumpkin in many of my baking recipes as it makes a perfect substitute for fat and adds wonderful moisture.  One of my favorite pumpkin baked goodies to make is this
Read more…

5 November, 2016

Light Pumpkin Roll

Light Pumpkin Roll
Tags: , , , , ,

Light Pumpkin Roll This delicious dessert is a low fat, low calorie alternative to the traditional and classic Libby’s Pumpkin Roll.  I just love pumpkin rolls, so I wanted to create one that would bring all the flavor to the party without the guilt.  I hope you enjoy this moist and creamy, “Light Pumpkin Roll”
Read more…

31 May, 2016

Mexican Chocolate Madeleines

Mexican Chocolate Madeleines
Tags: , ,

  Mexican Chocolate Madeleines   Congratulations Caesar R. from Arizona, our May 2016 recipe contest winner!  Caesar’s award winning, “Mexican Chocolate Madeleines” recipe makes decadent treats that will surely satisfy any chocolate craving.  The judges thoroughly enjoyed the simplicity of this recipe, the sophistication of flavor, portion size and visual appeal.  Caesar’s ” Mexican Chocolate
Read more…

31 March, 2016

Asparagus Cheese Quiche

Asparagus Cheese Quiche
Tags: , , , , ,

    Asparagus Cheese Quiche Congratulations Oona C. from Massachusetts, our March 2016 recipe contest winner! Oona’s award winning, “Asparagus Cheese Quiche” recipe impressed the judges with a reduced calorie recipe that uses grated potatoes as a healthy crust alternative.  The judges loved the flavor combinations, the simplicity of the recipe as well as the
Read more…

31 January, 2016

Jalapeno Lime Salsa

Jalapeno Lime Salsa
Comments: 3
Tags: , , , ,

Jalapeño Lime Salsa   This “Jalapeño Lime Salsa”, seen alongside “Mini Carnitas Tacos” (in the picture above), makes a perfect condiment adding zing and freshness to tacos, quesadillas, burritos, sandwiches and soups.  This recipe makes 2 cups.  If you have any leftovers, pour into an ice cube tray and freeze, then place in plastic zip
Read more…

Enjoy this blog? Please spread the word :)

  • RSS
  • Follow by Email
  • Facebook
    Facebook
  • Pinterest
    Pinterest
  • Instagram
  • Google+
    http://www.thedietingchef.com/category/preparefreeze">
  • SHARE